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Product Details:
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| Name: | Potato Crisp Chips Production Line | Style: | Fully Automatic |
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| Fryer Heating Type: | External Heating Exchanger | Specification: | Stainless Steel 304 |
| Voltage: | 380V/50Hz Or Customized | Electrical Parts: | Schneider, Omron From Japanese, Etc |
| Capacity: | 100-2000kg/hour | Transport Package: | According To Customer Requirement |
| High Light: | SUS304 Fresh Potato Chips Production Line,Potato Chips Production Line 2000kg/H,34KW Potato Chips Production Line |
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Automatic Labor Saving Customized SUS 304 Fresh Potato Chips Production Line
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| Contact Person : | Mrs. Lisa |
| Job Title: | Manager |
| Business Phone: | 086 15249674563 |
| WhatsApp: | 086 15249674563 |
| WeChat: | 086 15249674563 |
| Skype: | 086 15249674563 |
| Email: | Sale@frenchfriesline.com/Lisa@frenchfriesline.com |
Introduction
Fresh Potato Chips Production Line is a complete automatic production line designed for making fresh fried potato chips, which is consist of potato washing and peeling system, potota flake slicing and water flushing system, continuous deep oil frying system, drop oil and flavoring system. By absorbing advanced technology from both domestic and foreign countries, this production line is designed with extraordinary feature and good automatic performance.
Factors affecting the oil content of potato chips:
1. The higher the density, the lower the moisture content of potato chips before frying, and the potato chips after frying.The lower the oil content. It is proved that the moisture content of potato slices can be reduced by 25% and the oil content of fried potato chips can be reduced by 6-8%.
2. The thinner the chips, the higher the oil content.
3. The higher the oil temperature, the lower the oil content of potato chips. With the increase of oil temperature, the density and viscosity of oil decrease, and the oil storage per unit space also decreases.
4. Different types of frying oil will also affect the oil content of potato chips.
5. In a certain period of time, the longer the frying time, the higher the oil content of potato chips.
| No. | Machine name | Application |
| 1 | Hoist | It is used to preclean potato, soften the potato skin, then hoist potatoes into washing and peeling machine. |
| 2 | Washing and peeling machine | This machine is used to peeling potatoes with hard brush and emery brush; Uneven and corrugated brush can peel the potatoes completely |
| 3 | Inspecting table | This machine is used to pick out potato eyes and dark parts on potatoes by manually. There will be waste material holes and unpeeled potatoes return system. |
| 4 | Potato cutter | This machine is used to cut potato into sticks, french fries quality depends on fries length and shape, so cutting machine is very important |
| 5 | Hoist | It is used to translate the finish cutter potatoes, then hoist potatoes into miscellaneous machine. |
| 6 | miscellaneous machine | This machine is used for impurity removal, to remove the fringes of the french fries, and then clean the equipment into the next step. |
| 7 | Rinsing line machine | This machine used to washing potato starch and protect potato from oxidation, keep its original color |
| 8 | Blanching line machine | This machine is used to deactivate the activity of the oxidase, take off the starch, separate out the redusing sugar, also after blaching,it will get inner soft taste of french fries. |
| 9 | Air-dryer machine | Used to remove water.Also have many holes at the end of machine to leak out small part and waste part potato. |
| 10 | Hoist | It is used to translate the finish Air-dryer potatoes, then hoist potatoes into Vibration dehydrator. |
| 11 | Vibration dehydrator | Used to remove water.Also have many holes at the end of machine to leak out small part and waste part potato. |
| 12 | Continuous frying line machine | This machine is used to unified fry sticks in short time. |
| 13 | Vibrating oil off machine | This machine is used to de-oil with the vibrating |
| 14 | Dried degreasing machine | Use fan to blow off the water on stick surface, then deliver sticks into the freezer. |
| 15 | Hoist | It is used to between Dried degreasing machine and freezing machine |
| 16 | Quick freezing machine | It is used to quick freezing the french fries in short time, fries center temperature at -18 ºC, Can the maximum keep the original flavor and product quality |
| 17 | Automatic packaging machine | It is used to pack the french fries automatically. |
Layout
| Output | 50kgs/hr | 100kgs/hr | 150kgs/hr | 200kgs/hr |
| Factory Layout(Min) | 100m2, length 12m | 250m2,length 18m | 600m2,length 50m | 800m2,length 70m |
| Electric Required | 43KW | 17KW | 29KW | 34KW |
| Gas Required | N/A | 6m3 | 11m3 | 16m3 |
| Edible Oil Required | 80L/lot | 470L/lot | 550L/lot | 830L/lot |
| Labor Required | 2 | 4 | 6 | 8 |
| Raw Potatoes Material | 250kgs | 500kgs | 750kgs | 1000kgs |
Our machines can be customized and we have proven solutions.
The lead time of the production line is about 35 working days.
My whatsup +86 152 4967 4563
Pre-sales service:
1. Related machines's technical parameter supplied.
2. Production line layout can be provided in advance According to customer building space.
3. Suggesting professional shipping line or book the container as customer request.
After sale service:
1. Training how to instal the machine, training how to use the machine.
2. Engineers available to service machinery overseas.
3. Free easy broken spare parts will be sent with container .
Contact Person: Mrs. Lisa
Tel: 086 15249674563
